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15 Rich Gourmet Flavors

Exceptional pliability

Only high quality ingredients used

Less or NO powder Sugar needed for rolling

NO Elephant skin, drapes over corners easily without tearing

Unlimited work time

Great for beginners as well as professionals

Dries firm, but does not dry out

Colors will not run or fade

Covers twice as much as other Brands

Can be used in a sheeter or pasta machine

Great on all cakes, cookies, cupcakes and candy centers

Available in 8 oz., 2 lb., 5 lb. and 10 lb. containers

Available colors antique white, wedding white, black, red, blue, green, yellow, purple, teal, lime, princess pink, hot pink, and orange

Fruit flavors available in 2 lb. containers only, colors match the flavors, customers say tastes like a skittle or starburst.

Flavors include: berry, cherry, chocolate cherry, grape, lemon, melon, orange, and strawberry

New Flavors are Cinnamon Bun and Coffee Mocha

Longer shelf life (2 years)

Can be frozen

Laboratory tested

No Trans Fat

Gluten Free

Nut Free

Much more forgiving than other brands of fondant

Made in the USA, ensuring a fresh, consistent product.

SQF certified by Eagle Food Registrations, INC.

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